At  Sun Siyam Vilu Reef , Maldivian cuisine is honoured not merely as food but as a reflection of island heritage and identity. One of its most meaningful traditions is the preparation of Kandu Kukulhu , the Maldives’ iconic rolled tuna curry. Rooted in local custom and shared across generations, this dish has become the heart of Vilu Reef’s weekly Maldivian cooking classes, offering an intimate encounter with the flavours, techniques, and stories that define the islands. As

This November, Ras Al Khaimah welcomes Red Rock BBQ , a new addition to the Emirate’s dining landscape. Located on the dramatic heights of Jebel Jais, the UAE’s tallest peak, Red Rock offers a refined culinary experience where open-fire cooking meets thoughtful, ingredient-driven flavours, all set against sweeping mountain views. Debuting with the Jebel Jais 2025–2026 season; it emerges as a destination where life comes together. Red Rock is a celebration of nature and gastro

A rare collaboration creating a true taste of Japan The iconic Morimoto Doha, nestled within the design-led Mondrian Doha, invites guests to an extraordinary culinary affair available for a limited-time only. Indulge in a unique culinary journey, exploring the bold flavours and mastery behind Japanese haute cuisine, during an exclusive four-hands omakase experience by Chef Teyori and Chef Kotaro. For a select few nights only, from the 26 th  November to 2 nd December, two mas

Dine, unwind, and vibe through the week in style at TABŪ – where flavor meets rhythm Experience vibrant midweek evenings at TABŪ , the modern Japanese restaurant located on the mezzanine floor of The St. Regis Downtown Dubai, with a new exclusive dining experience every Wednesday to Friday from 7:00 PM to 11:00 PM. Guests are invited to indulge in a specially curated set menu starting from AED 159++ per person while enjoying dynamic live entertainment by the resident DJ, crea

The city’s favourite cultural hub takes a bold step towards wellness-focused dining across all its kitchens Known for its world-class dining and distinctive 1970s-inspired design, The Ned Doha is redefining conscious hospitality with a pioneering new initiative. In a move that places wellness at the centre of the guest experience, the hotel has announced the complete removal of industrial seed oils, including sunflower, canola (rapeseed), soybean, corn, and other refined oils

Rosewood Doha continues to redefine Qatar’s culinary landscape with an exclusive series of international collaborations, bringing together celebrated chefs from across Rosewood’s global portfolio. This calendar unfolds as an ever-evolving journey, one that connects Doha to the world through artistry, provenance, and shared passion. Each collaboration is a dialogue between destinations, where the signature creations of Michelin-starred chefs  and visionary culinary artists are

Discover world-class dining and thoughtfully curated gifting at the iconic Armani Hotel Dubai Usher in the spirit of the season at Armani’s celebrated restaurants, set within the refined surroundings of the Armani Hotel Dubai at the iconic Burj Khalifa. This festive period, discover a world of culinary artistry and timeless sophistication, where every detail is crafted to bring joy and create unforgettable memories with those you cherish most.   Indulge in an array of excepti

The Ned Doha introduces its Pink Afternoon Tea, an elegant new ritual celebrating the art of indulgence and the beauty of shared moments. This limited-time experience blends timeless British afternoon tea traditions with contemporary patisserie, served within the refined surrounds of Millie’s Lounge.   Located at the heart of The Ned Doha, Millie’s Lounge offers a setting of understated sophistication, where soft light, refined interiors, and the sound of live piano create th

Waldorf Astoria Doha West Bay has announced the launch of its new Business Lunch at Tribeca Market , the hotel’s New York-inspired dining...

The Baikingu Brunch is back by popular demand. Starting on Friday, 19th September, Zuma Doha at Maha Island is delighted to reintroduce...

The Royal Commission for Riyadh City (RCRC) is bringing the renowned Opera “ Carmen” for the first time to Saudi Arabia, which will be...

Fuel your fitness as Common Grounds takes over SIRO’s Refuel Bar with a two-month residency SIRO One Za’abeel,  Dubai’s lifestyle...

Fairmont Hotel Riyadh celebrates Saudi National Day with a festive brunch at The 365 and a 6-course menu with cooking classes by Chef...

Waldorf Astoria Doha West Bay  is proud to welcome Alessandra Banfi  as its new Executive Pastry Chef . Known for her creative style,...

Savour fresh new culinary experiences across Soleil Café, Habsburg, and the Lobby Lounge This August, Rosewood Jeddah is elevating its...

El Palace Barcelona introduces El Jardín Libanés (‘The Lebanese Garden’), a new culinary pop-up rooftop experience, created in...

La Petite Maison (LPM) Doha is delighted to announce its reopening following a brief refresh designed to elevate the overall guest...

A Once-in-a-Year Culinary Journey from the Swiss Alps, Tailored for Gulf Tastes This autumn, one of Switzerland’s most prestigious...

From the 12th to the 21st of April, indulge in the exclusive Bunny Cake at Armani/Caffè, available for a limited time only Armani/Caffè,...

The brand-new concept by Fundamental Hospitality is now open at J1 Beach The much-anticipated INA, the final venue at J1 Beach, is now...